This flank steak marinade is simple to make and filled with 7 flavorful components. Use it to marinate any flank steak. Take pleasure in!
Go-To Flank Steak Marinade
Let’s make our go-to flank steak marinade! It comes collectively merely with 7 easy-to-find components, and marinates this reasonably priced minimize of beef to tender and flavorful perfection. Use this marinade for every part from grilled flank steak to flank steak tacos.
Why marinate your steak?
Tenderize: marinating your steaks in citrus and/or a vinegar-based product will assist tenderize the meat. Excellent for flank steak!
Add taste: this marinade will infuse your beef with tons of juicy flavors, complementing the steak’s pure taste.
Flank Steak Marinade Elements
- Worcestershire sauce: many steak marinades have Worcestershire in them and this flank steak marinade does, too. As a result of it’s a vinegar-based sauce that has components like anchovies, garlic and tamarind it makes for a salty sauce that pairs completely with steak.
- Balsamic vinegar: balsamic vinegar not solely gives a contact of sweetness with out including sugars, however the acid within the vinegar additionally helps to interrupt down the meat to advertise tenderness.
- Minced garlic: including contemporary garlic to any marinade provides a lot taste. We don’t advocate substituting for garlic powder.
- Olive oil: the olive oil binds all the steak marinade components collectively.
- Contemporary lemon juice: a little bit of lemon juice lightens up this marinade and aids in tenderizing the steak earlier than you prepare dinner it.
- Cracked pepper corns: we extremely advocate utilizing freshly cracked pepper corns on this marinade to infuse the flank steak with superb peppery taste.
- Kosher salt: salt is critical to assist tenderize the meat because it marinates.
The best way to Make Flank Steak Marinade
- Mix: merely mix all the components in a bowl or jar and blend to mix.
- Marinate: Place your steak right into a dish or giant gallon-size bag and pour the marinade over it. Be sure that all sides are good and coated.
- Let sit: Let flank steak marinate for a minimum of half-hour or so long as in a single day. Refrigerate the steak if marinating for greater than half-hour.
How lengthy ought to steaks marinate?
We advocate marinating steak for a minimum of 2 hours or so long as in a single day. The longer you marinate steak the extra tender your steak will probably be. In contrast to salmon, you possibly can marinate steak for a bit longer with out lemon juice cooking the steak.
Is flank steak a very good minimize of meat?
I’m certain you’ve heard that flank steak is a troublesome minimize of meat, and in some instances it may be. It may be powerful and chewy as a result of it’s a very lean minimize of beef, however when correctly tenderized and flavored, flank steak is tremendous flavorful and tender.
Don’t skip the meat tenderizer: Not solely is it necessary to pound flank steak in order that it’s all the identical thickness and cooks evenly, but additionally helps to tenderize the steak so it’s not as powerful.
Use the textured facet of the meat tenderizer to pound the flank steak till it’s all the identical thickness. Don’t be afraid to place some elbow grease into it 😀
Permit for sufficient time to marinate: at a minimal, permit your flank steak to marinate for least half-hour. However please know that the longer flank steak marinates, the extra tender it is going to be. Be at liberty to meal prep your flank steak and permit it to marinate within the fridge in a single day.
Double or triple to serve a crowd: as a result of this marinade is made with a brief listing of easy components, it may possibly simply be doubled or tripled if you happen to’re serving steak for a crowd.
Steak Inside Temp
Everyone seems to be totally different in the case of how they like their steak. We’re huge followers of a medium-rare steak, however examine the interior temperature of your steak when it’s virtually executed.
Medium Uncommon: 140ºF
Properly Performed: 165ºF
Bear in mind, as your steak rests after it’s executed cooking, the interior temperature will proceed to boost round 5ºF.
Mix all the components for the steak marinade collectively in a small bowl or Pyrex and whisk to mix.
Then, pour the marinade on high of the steaks, take away as a lot air as potential and seal the bag. Squish the marinade round ensuring it coats the steaks.
Place steaks within the fridge and let marinate for a minimum of half-hour or as much as 2 hours.
When you’re able to prepare dinner your steaks, observe our The best way to Grill Steak submit or use any technique you want.
Suggestions & Notes
Diet data doesn’t embody steak.