The BEST Oklahoma Fried Onion Burgers

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Oklahoma fried onion burgers are full of so a lot taste, thanks to every patty being stamped with heaps of candy and savory caramelized onions! With how simple to make and scrumptious they’re, you received’t need burgers some other method.

Skip the native burger joint and check out making your individual gourmand burgers at house! Not solely do they style higher, however you’ll be able to load ’em up with your whole favourite fixings. Just a few extra nice burger recipes to strive: smash burgers, black bean burgers, or tuna burgers in the event you’re seeking to change issues up!

Oklahoma Onion Burger Recipe

Get able to sink your enamel right into a mouthwatering creation that hails from the heartland of America: the legendary Oklahoma onion burger! This dangerous boy begins with seasoned floor beef, formed into balls and chilled. Thinly sliced onions be a part of the social gathering because the scorching griddle works its magic. Smash these patties down, letting the onions sear into the meat for a heavenly crust. Then flip, soften some cheese on prime, and toast these buns to perfection. Stack all of it up together with your favourite toppings, and increase! You’ve acquired your self a legendary Oklahoma fried onion burger. Get messy and luxuriate in each juicy, flavorful chew. It’s a burger expertise you received’t neglect!

The onions actually convey these burgers collectively, so don’t be intimidated! They cook dinner right down to candy, caramelized perfection and add one of the best taste to every burger. With the juicy patty and American cheese, it’s a tremendous taste mixture! You’ll love them. Tasty, gourmand taste in lower than half-hour!

Every part You’ll Must Make Them

Generally, it’s the best issues that pack the most important punch. This Oklahoma fried onion burger is a primary instance. With just some primary components like floor beef, seasoning, onions, and butter, you’ll be blown away by the unbelievable taste explosion that awaits you.

• Floor Beef (80/20): The principle occasion! That is the place the magic occurs. Juicy floor beef varieties the inspiration of your burger, giving it that scrumptious meaty goodness. When you want, it’s also possible to strive utilizing floor turkey or plant-based alternate options for a unique twist.
• Kosher Salt: These items brings out the flavour, making the meat style even higher.
• Cracked Black Pepper: Provides just a little kick and an entire lot of taste.
• White Onion: Carry a satisfying crunch and in addition a contact of sweetness to your burger. They cook dinner up good and golden, infusing the meat with their superior taste.
• Butter: Oh, butter, you lovely factor. It provides richness and helps create that mouthwatering crust in your patty. Plus, it makes these buns further delicious when toasted.
• American Cheese: American cheese brings that creamy, melty issue that all of us love. You can too strive swapping it out with some cheddar, pepper jack, and even swiss cheese.
• Buns: The trusty vessel that holds all of it collectively. Gentle and barely toasted, the buns add the proper base in your burger masterpiece. You should use basic hamburger buns, brioche buns, and even strive a lettuce wrap for a low-carb possibility. It doesn’t matter what you select, your burgers shall be so scrumptious!

Methods to Make Oklahoma Fried Onion Burgers

Fireplace up your griddle, as a result of it’s time to make one of the best burgers round! In simply 25 minutes, you’ll have these juicy, flavorful burgers able to be devoured.

1. Season Beef: Season the meat with salt and pepper after which combine to mix.
2. Form: Divide the bottom beef evenly into 3-ounce parts and type into balls. Maintain the meat chilled within the fridge till you’re able to smash the burgers.
3. Slice Onion: Peel and slice the onion very skinny. A mandolin works nice!
4. Warmth Griddle: Warmth your griddle or a forged iron skillet over the range to 400 levels Fahrenheit.
5. Cook dinner: Add 1 tablespoon of butter to the new skillet. Place two balls of beef on the new griddle or skillet. Then shortly pile on a handful of sliced onions on prime of every burger. Smash them utilizing a burger press or a flat spatula. Flatten the patty as skinny as you’ll be able to whereas urgent the onions into the meat.
6. Cook dinner for about 3-4 minutes then flip each patties with a metallic spatula. Be certain to scrape up the golden crusty layer that has fashioned on the burger beneath.
7. Add Cheese: Place a slice of cheese on prime of one of many patties. Then permit the burgers to cook dinner a further 2-3 minutes.
8. Toast Buns: Butter each side of every bun. Toast the within of every bun on a griddle or skillet for about 20 seconds or till golden brown.
9. Add Toppings: Assemble the hamburger by including your favourite condiments then layer on the 2 patties.
10. Get pleasure from: Prime it with the opposite half of your toasted bun. Then repeat this course of for all the burgers and luxuriate in!