These smoked baked potatoes are a straightforward technique to full any meal. Sluggish cook dinner these potatoes on the smoker for completely tender and flavorful baked potatoes each time!
Put your smoker to good use with this recipe for completely tender smoked baked potatoes. Prepare dinner them alongside our smoked hen legs or smoked entire hen for a straightforward, flavorful dinner.
We love cooking full meals on our Traeger – it simplifies the prep and cleanup course of and dinner is assured to be scrumptious! And, it frees up house in your grill or in your oven.
With just some components and 5 minutes of prep, these smoked baked potatoes are foolproof. They cook dinner at 275ºF for about 2 hours on the smoker, so this can be a very hands-off recipe excellent for busy weekends or days spent outdoors doing yard work. When you’ve by no means made smoked baked potatoes, give them a attempt as we speak!
Featured Remark
“Favourite technique to have them. After placing them within the Smoker you gained’t need them anyway else.” – Martha
What You Want for Smoked Baked Potatoes
After we say this recipe is straightforward, we imply it! All you want are a number of pantry fundamentals:
- Potatoes
- Olive Oil
- Salt and Pepper
What sort of potatoes are greatest for baked potatoes?
Russet potatoes are hands-down our favourite potato to make use of for baked potatoes. The pores and skin stays good and crispy whereas the within cooks to tender perfection. We use russet potatoes for crock pot baked potatoes and twice baked potatoes, too.
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Smoked Baked Potato Variations
There are 2 easy methods to combine up these baked potatoes:
- Potatoes: Idaho potatoes are an awesome substitution for russet potatoes. Be sure that they’re all about the identical measurement in order that they cook dinner evenly.
- Spices: Along with the salt and pepper, sprinkle on a bit of cayenne pepper for spice, Italian seasoning, lemon pepper, or any of your favourite savory spices.
FAQ
How lengthy does it take to smoke baked potatoes?
At 275ºF, it takes about 2-2.5 hours to smoke the potatoes till they’re fork-tender inside.
How are you aware when the potatoes are performed?
Completely cooked baked potatoes are fork-tender.
Are you able to smoke potatoes whereas utilizing the smoker for one thing else?
Sure! When you’re smoking meat and have room in your smoker for these potatoes, add them. You’ll discover quite a lot of our smoked hen recipes are cooked at 275ºF which implies these potatoes are the right factor to cook dinner alongside smoked hen.
What sort of pellets do you have to use?
We used Traeger’s signature mix pellets for this baked potato recipe.
Storage
Let baked potatoes cool utterly. As soon as cool, switch them into an hermetic container or bag and refrigerate for as much as 5 days.
We don’t suggest freezing baked potatoes. For greatest style and texture, take pleasure in recent or reheated as leftovers.
Serving Strategies
Smoked baked potatoes are a scrumptious addition to a weeknight dinner or a part of a vacation gathering. Pair with any of those important dishes for a whole meal:
Grilled Pork Tenderloin: Pork tenderloin is dry-rubbed in smokey spices, marinated in a candy bbq soy sauce, and grilled to juicy perfection. It’s a easy pork tenderloin recipe, nevertheless it seems so tender and flavorful.
Sous Vide Steak: Sous vide steak is the ONLY technique to eat steak. We’re obsessive about this completely cooked steak each time, and, it’s simple as 1-2-3.
Smoked Rooster Thighs: Critically scrumptious smoked hen thighs made with a straightforward, flavorful hen marinade. Prepare dinner the hen thighs and these potatoes on the similar time for a straightforward dinner!
Baked Pork Roast: This oven baked pork recipe options tender potatoes and carrots and a savory gravy.
Smoked Baked Potato Toppings
It’s not a baked potato with out toppings! Select just some of those or arrange a baked potato bar with loads of decisions in your friends. A few of our favourite toppings:
- Butter, salt, and pepper
- Shredded cheese (we like cheddar!)
- Chopped chives or inexperienced onions
- Bitter cream or Greek yogurt
- Bacon bits
- Leftover beef chili (or any form of chili!)
- Vegan queso