This speculoos cookie crust is the right manner so as to add just a little spice to your pies and no bake desserts.
It’s the BEST mixture of just some elements: candy and spicy speculoos cookies (used to make the enduring cookie butter), sugar and butter.
Skip the standard graham cracker crust and elevate your dessert with this easy Speculoos Cookie Crust!
Speculoos cookies are a conventional spiced biscuit-style cookie which can be skinny and crispy. They’re stuffed with aromatic spices like ginger, cinnamon, cloves, and nutmeg.
These conventional cookies are very talked-about in areas just like the Netherlands and Germany. Some folks additionally check with them as Biscoff cookies! They’re buttery, aromatic and oh-so-delicious!
Speculoos Cookie Pie Crust
Whenever you grind these speculoos cookies up, magic occurs. It turns them into an unbelievable ingredient that I’ve folded into Cookie Butter Cake, Cookie Butter Ice Cream, Speculoos Cookie Butter Bar and now, a no bake Cookie Butter Cheesecake!
That’s the place this unbelievable Speculoos Cookie Crust is available in. It’s good for pies of every kind! The choices are infinite! It’s additionally an important base for ice cream pies!
Substances and Substitutions
- Speculoos Cookies – I discover these at Dealer Joe’s! They’re usually discovered below the model identify Lotus Biscoff.
- Butter – I desire utilizing salted butter for this recipe, however you can even use unsalted.
- Sugar – A mix of brown sugar and white sugar sweetens this crust to perfection.
The right way to Make
An outline, go to the printable recipe card for full elements and directions.
- Crush – In a meals processor, crush cookies till easy.
- Mix – Add butter and sugars and mix in processor.
- Fill – Press right into a greased pie crust.
- Refrigerate – Refrigerate 10+ minutes earlier than filling along with your favourite pie or ice cream.
Ideas
- Make With out a Meals Processor – Should you don’t have a meals processor, you may make this pie crust by hand. Place the cookies in a bag and use a mallet or rolling pin to interrupt them up, then mix elements and press into greased pie dish and refrigerate.
- Grease Pie Dish – This may stop your crust (and pie) from sticking and permit for simple elimination. That is my favourite baking spray.
Serving Ideas
Often Requested Questions
Speculoos have a touch of spice, with cinnamon, nutmeg, ginger and cloves on their ingredient record.
Biscoff is a model identify model of speculoos cookies, created by Lotus. Speculoos are a crunchy little spiced Belgian cookie with a long-loved custom.
The right way to Retailer
- Room Temperature – Retailer at room temperature as much as 5 days coated.
- Refrigerate – Refrigerate coated as much as one week.
- Freeze – Freeze coated and inserted right into a freezer bag to stop odors from seeping in as much as three months.
Speculoos Cookie Crust
This speculoos cookie crust is the right manner so as to add just a little spice to your pies and no bake desserts. It is the BEST mixture of just some elements: the spiced gingerbread type Speculoos cookies used to make cookie butter, sugar and butter.
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Directions
In a meals processor or bag with a mallet, crush speculoos cookies till easy.
Add butter and sugars to mix in meals processor or completely mix in a medium mixing bowl.
Press right into a greased pie dish.
Refrigerate 10+ minutes. Fill along with your favourite pie filling or ice cream.
Ideas
Substitutions
- Cookies – You’ll be able to substitute sugar cookies or shortbread cookies for those who desire.
- Butter – Salted or unsalted butter.
- Sugar – Use all white or all brown sugar if a substitute it wanted.
Ideas
- Make With out a Meals Processor – Should you don’t have a meals processor, you may make this pie crust by hand. Place the cookies in a bag and use a mallet or rolling pin to interrupt them up, then mix elements and press into greased pie dish and refrigerate.
- Grease Pie Dish – This may stop your crust (and pie) from sticking and permit for simple elimination. That is my favourite baking spray.
To Retailer
- Room Temperature – Retailer at room temperature as much as 5 days coated.
- Refrigerate – Refrigerate coated as much as one week.
- Freeze – Freeze coated and inserted right into a freezer bag to stop odors from seeping in as much as three months.
Diet Data
Energy: 270kcal (14%), Carbohydrates: 27g (9%), Protein: 2g (4%), Fats: 17g (26%), Saturated Fats: 8g (40%), Ldl cholesterol: 30mg (10%), Sodium: 261mg (11%), Potassium: 35mg (1%), Fiber: 1g (4%), Sugar: 10g (11%), Vitamin A: 293IU (6%), Calcium: 15mg (2%), Iron: 1mg (6%)
Estimated diet data is offered as a courtesy and isn’t assured.
