This creamy baked Boursin Rooster recipe is a simple a crowd-pleaser. With minimal substances and the one dish clean-up, it’s a surefire dinnertime success!
Baked in a glass casserole dish or your favourite forged iron pan, this extremely simple Boursin rooster is on the desk in simply half-hour! You’ll be able to whip up recent Boursin cheese or use pre-made, both method it’s scrumptious.
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In terms of simple weeknight meals, rooster is a go-to protein. It’s lean, clear, healthful, and all the time a crowd-pleaser. Utilizing this traditional Baked Rooster methodology seals in all of the juices.
This Boursin rooster recipe isn’t any exception. Home made Boursin Cheese as a result of it’s so recent and decadent, however this recipe is simply as superb with store-bought! It makes a wealthy, creamy garlic cream sauce you possibly can’t resist!
The perfect half about Boursin recipes is that you should use leftovers to make Boursin Stuffed Mushrooms!
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Why You’ll Love this Recipe
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Substances and Substitutions
- Boneless, Skinless Rooster Breasts – Select rooster breasts of the identical measurement and thickness to make sure even baking. Whereas the recipe suggests 4 rooster breasts, three giant are depicted. You’ll be able to substitute rooster tenders to scale back bake time.
- Olive Oil – Additional virgin olive oil provides superb taste, however any oil will work, together with canola or vegetable oil in a pinch.
- Salt – Thick flakes of recent floor sea salt from a grinder add nice texture and taste, however you possibly can substitute kosher salt.
- Black Pepper – Thick flakes of recent floor black pepper from a grinder are most popular, however you should use floor black pepper, if wanted.
- Boursin Cheese – Make your individual Home made Boursin Cheese or use store-bought.
- Milk – Any sort of milk you might have available will work, the heavier the milk, the creamier the sauce can be.
- Contemporary Chives – Chopped recent chives add a scrumptious contact of taste and coloration.
Variations
- Garlic and herb Boursin is the commonest, however shallots and chives can also be superb. Use your favourite.
- Add roasted tomatoes, spinach or mushrooms to the sauce.
- Boursin Stuffed Rooster Breast – As a substitute of including it on prime, stuff the rooster breast with Boursin (and skip the stovetop directions).
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Ideas
- Forged iron goes from oven to vary prime making it a one-dish dinner.
- Use a meat tenderizer to pound the rooster, It is going to assist it cook dinner evenly make the scale extra constant and tender.
- For the juiciest rooster, enable rooster breasts to relaxation 5-10 minutes earlier than slicing and serving. It seals within the juices.
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Serving Solutions
Boursin Pasta – Toss or serve on a mattress of pasta.
Sandwiches – Slice rooster and serving on pita or baguette.
Rooster Wrap – Slice and serve in a rooster wrap, simply add recent greens.
Often Requested Questions
Boursin is a flavored cream cheese, historically comprised of cow’s milk. With added recent herbs, it was developed in France within the Fifties and endures to today, beloved for its creamy, recent traits.
It’s a flavored cream cheese crammed with every kind of tasty herbs. Boursin Cheese is smooth, a little bit crumbly, and spreadable.
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Make Forward
You’ll be able to prep this dish forward of time, wrap tightly, and retailer within the fridge for as much as 24 hours earlier than baking.
The best way to Retailer
- At Room Temperature – Rooster will be neglected whereas serving, however not than two hours.
- Refrigerate – This rooster dish will be saved lined within the fridge for 3-5 days.
- Freeze – Permit rooster to chill. Place entire rooster, chopped rooster, or shredded rooster in luggage or containers. You’ll be able to preserve rooster frozen for as much as three months.
To Defrost from Frozen
To defrost frozen Boursin rooster, let it thaw within the fridge after which reheat in oven or skillet. To maintain rooster moist, let simmer in a lined skillet or lined pan within the oven with just a few tablespoons of rooster inventory.
Dietary Issues
- Gluten Free
- Nut Free
- Keto Boursin Rooster Recipe
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Boursin Rooster
This creamy baked Boursin rooster recipe is such a crowd-pleaser! With minimal substances and the simplest one dish clean-up, it is a surefire dinnertime success story!
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Directions
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Preheat oven to 400°F.
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In a baking dish or forged iron, brush either side of rooster with olive oil and season with salt and pepper. Add ¼ cup dollop of Boursin on prime of every rooster breast.
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Bake 25 minutes or till inner temperature of every breast reaches 165°F.
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Take away from oven and switch to stovetop in an oven protected skillet/pan over medium low warmth. Add milk and scrape melted boursin from rooster. Stir or whisk round rooster till mixed. Coat rooster with cheese and take away from warmth.
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Garnish with chives. Permit to relaxation 5-10 minutes earlier than serving.
Ideas
Ideas
- Use forged iron to go from oven to vary.
- Use a meat tenderizer to pound the rooster to make it tender and assist it cook dinner extra evenly.
- Permit rooster breasts to relaxation 5-10 minutes earlier than slicing and serving to seal within the juices.
Diet Info
Energy: 631kcal (32%), Carbohydrates: 4g (1%), Protein: 38g (76%), Fats: 51g (78%), Saturated Fats: 25g (125%), Polyunsaturated Fats: 2g, Monounsaturated Fats: 11g, Trans Fats: 1g, Ldl cholesterol: 179mg (60%), Sodium: 770mg (32%), Potassium: 594mg (17%), Fiber: 1g (4%), Sugar: 4g (4%), Vitamin A: 973IU (19%), Vitamin C: 3mg (4%), Calcium: 89mg (9%), Iron: 1mg (6%)
Estimated diet data is offered as a courtesy and isn’t assured.