Simple Avocado Mayo | Julie Blanner


Unfold the avocado love with avocado mayo! Contemporary avocados blended with mayonnaise, lemon juice, and garlic create the last word unfold for sandwiches, drizzle grilled meats, greens, and dip for fries and a lot extra!

A white ramekin full of homemade avocado mayo, on a marble countertop.

Avocado mayonnaise is a scrumptious condiment that can be utilized in in so some ways. It’s a tremendous addition on sandwiches and burgers, however don’t cease there.

Unfold it on hen or fish, dip fries into it, use it instead of butter to soften over greens. This mayo was created to deliver so a lot of your favourite meals and snacks to an entire new degree.

In actual fact, you should utilize it to dip or high something your coronary heart wishes!

A white ramekin full of homemade avocado mayo, on a marble countertop.

Avocado Mayo

Avocados comprise many vitamins and are stuffed with heart-healthy fat, so you possibly can be ok with slathering this mayo on all the pieces!

Why You’ll Love this Recipe

  • Fast + Simple – This avocado mayo is really easy to make, you’ll be slathering it on all the pieces you possibly can consider!
  • Wholesome + Healthful – Avocados are as wealthy in vitamins and wholesome fat as they’re in taste!
  • Contemporary, Vibrant Taste – Superb substitute for plain mayonnaise.
A white ramekin full of homemade avocado mayo, on a marble countertop.

Elements and Substitutions

  • Mayonnaise – Mayonnaise is the wealthy, creamy base for this recipe. Begin from scratch utilizing my do-it-yourself mayonnaise recipe or your favourite store-bought mayonnaise.
  • Avocados – Provides taste and colour. For the richest taste, select avocados which might be darkish inexperienced with bumpy pores and skin and tender however not mushy. Be taught Learn how to Reduce an Avocado right here.
  • Minced GarlicContemporary minced garlic cloves or store-bought minced garlic for a shortcut. Garlic provides only a trace of taste on this unfold.
  • Lemon Juice – Provides vivid taste. Contemporary squeezed is at all times finest, however you possibly can substitute with actual lemon juice or lime juice.
  • Salt – Salt brings out all the opposite flavors.
  • Pepper – Thick flakes of contemporary cracked black pepper seasons to perfection.
Small bowls of ingredients on a marble surface for an avocado mayo recipe.

Variations

Add Seasonings – Onion powder, garlic powder, dried cilantro. Season to style together with your favourite!

measuring spoons

Learn how to Make Avocado Mayo

  1. Mix – Utilizing a meals processor, mix elements till easy.
  2. Serve – Get pleasure from in your favourite sandwiches, greens, chips, aspect dishes and extra!
A white ramekin full of homemade avocado mayo, on a marble countertop.

Suggestions

  • Avocado takes middle stage on this recipe, so make sure to choose the good avocados. Select a really darkish inexperienced colour with bumpy pores and skin that’s tender while you contact it, however not mushy.
  • If you happen to’re shopping for avocados a couple of days upfront, select one that’s simply beginning to flip darkish inexperienced and is barely barely tender while you press it. Avocados like this will likely be prepared to make use of in 4-5 days.
  • Select a mayonnaise that you simply just like the style of. The avocado will add to the flavour you already take pleasure in.
A white ramekin full of homemade avocado mayo, on a marble countertop.

Shortcuts

  • Use store-bought mayonnaise
  • Use store-bought lemon juice

Often Requested Questions

Is avocado mayonnaise wholesome?

Avocados themselves are very wholesome, containing many vitamins and good-for-you monounsaturated fat. Your avocado mayo will likely be as wholesome because the mayonnaise you utilize.

What’s in retailer purchased avocado mayonnaise?

Mayonnaise bought from a retailer is common mayonnaise made with avocado oil as an alternative of different kinds of oil. The remainder of the elements are the identical, together with egg yolks and vinegar.

Does avocado mayonnaise have eggs?

This recipe begins with mayonnaise that you simply make or purchase. So if that mayonnaise has eggs, then sure, this mayonnaise comprises eggs.
If you happen to use an egg-free mayonnaise, then it is not going to comprise eggs.

A white ramekin full of homemade avocado mayo, on a marble countertop.

Learn how to Retailer

  • At Room Temperature – This may be left sitting at room temperature for as much as two hours. It does comprise mayonnaise, so comply with guidelines for sustaining mayonnaise security.
  • Refrigerate – Avocado Mayo could be saved within the fridge for 2-3 days. To maintain the avocados from browning as a lot, press plastic wrap over the mayonnaise so it touches the floor of the mayo.
  • Freeze – Freezing will change the consistency of the avocado mayonnaise, so it is not going to work nicely if you wish to use thawed mayo to unfold on sandwiches, and so forth. Nevertheless, for those who plan on utilizing the mayonnaise in a sauce that will likely be cooked, then freeze in an hermetic container till prepared to make use of for cooking later.

What to Do with Leftovers

  • Avocado mayo will flip brown when the avocados react with air. Press plastic wrap on the floor of the mayo to scale back browning, and retailer within the fridge. If you’re prepared to make use of once more, stir the browned high into the mayonnaise – it’s fit for human consumption though it’s brown. Or you possibly can scrape the brown mayo off of the highest.
  • Freeze the leftover avocado mayo in ice dice trays. The small portion dimension can be utilized to soften over greens or add to a pasta sauce.
A white ramekin full of homemade avocado mayo, on a marble countertop.

Serving Recommendations

Serve do-it-yourself avocado mayo as you’d every other kind of mayonnaise. Listed below are some serving ideas:

Dietary Issues

  • Gluten Free
  • Dairy Free
  • Nut Free
A white ramekin full of homemade avocado mayo, on a marble countertop.

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A white ramekin full of homemade avocado mayo, on a marble countertop.

Avocado Mayo

Prep Time 5 minutes

Prepare dinner Time 0 minutes

Whole Time 5 minutes

Unfold the avocado love with this Avocado Mayo! Contemporary avocados combine with mayonnaise, lemon juice, and garlic to create a scrumptious condiment that provides intense, creamy taste to sandwiches, grilled meats, greens, and extra!

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Directions

  • In a small meals processor, add all elements and pulse for 30 seconds or till utterly easy.

  • Scrape the bowl down if wanted and add extra lemon juice or water if you would like to skinny it down. Course of 15 seconds longer.

Suggestions

Learn how to Retailer

  • At Room Temperature – This may be left sitting at room temperature for as much as two hours. It does comprise mayonnaise, so comply with guidelines for sustaining mayonnaise security.
  • Refrigerate – Avocado Mayo could be saved within the fridge for 2-3 days. To maintain the avocados from browning as a lot, press plastic wrap over the mayonnaise so it touches the floor of the mayo.

Diet Info

Energy: 96kcal (5%), Carbohydrates: 1g, Protein: 1g (2%), Fats: 11g (17%), Saturated Fats: 2g (10%), Ldl cholesterol: 6mg (2%), Sodium: 89mg (4%), Potassium: 3mg, Sugar: 1g (1%), Vitamin A: 9IU, Vitamin C: 1mg (1%), Calcium: 2mg, Iron: 1mg (6%)


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