Our home made salmon seasoning is the proper mix of smokey and candy. It makes use of 7 fundamental spices and no bizarre fillers or components.
Preserve a batch of this home made salmon rub readily available for making air fryer salmon, pan fried salmon or fiesta salmon rice bowls.
That is severely the very best salmon seasoning and our go-to within the Match Foodie kitchen! It makes use of a brief checklist of quite simple spices that pack massive taste, however doesn’t overpower the wonderful style of salmon itself.
We love utilizing this seasoning for salmon for any cook-method, however particularly when grilling salmon smoking salmon, or air frying it as a result of it helps create virtually like a crust-like exterior.
What’s on this salmon seasoning?
Whereas salmon is such a flexible seafood choice, we like to have our basic salmon seasoning readily available to shortly and simply season any salmon filet at a second’s discover. You’ll want:
- Paprika
- Garlic powder
- Brown sugar
- Kosher salt
- Dried thyme
- Mustard powder
- Black pepper
Strive Give up Salmon!
Our all-time favourite salmon is Give up Salmon. They catch wild-Alaskan salmon off of Bristol Bay in Alaska. The salmon is brilliant orange, so flakey and scrumptious, and actually the very best.
Give up Salmon is a family-run firm primarily based right here in Minneapolis and they’re good pals of ours! Help an area enterprise should you can.
The best way to Season Salmon
- Pat your salmon dry with a paper towel.
- Place your salmon on a plate skin-side down. Then, sprinkle the seasoning on high of the salmon.
- Flippantly rub the seasonings into the salmon, and let it sit for at the least quarter-hour earlier than cooking.
How A lot Salmon Seasoning per 1 lb. Salmon?
Use round 1 tablespoon of seasoning per 1 lb. of salmon.
Extra Selfmade Seasoning Recipes
Lower your expenses and restrict sodium by making your individual seasonings at house! We maintain our pantry stocked with our home made spice blends.
The best way to Retailer Selfmade Salmon Seasoning
Retailer home made salmon seasoning in a sealed jar in a cool, darkish place. Will last as long as 6 months.
Directions
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Place all components for the salmon seasoning into a big glass container or mason jar.
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Then, stir the spices collectively to create your rub.
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Seal jar and retailer in a dry, cool place.
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The best way to season salmon: use round 1 tablespoon of seasoning per 1 lb. of salmon. Pat your salmon dry after which sprinkle the seasoning on high of the salmon. Flippantly rub the seasonings into the salmon. Let sit for quarter-hour after which cook dinner utilizing your favourite technique.
Ideas & Notes
- This recipe yields about 1/2 cup.
Diet information
Energy: 17kcal Carbohydrates: 4g Protein: 1g Fats: 0g Fiber: 1g Sugar: 2g
