Prada Group Buys, Revamps Historic Cafè in Forte dei Marmi, Tuscany – WWD

FORTE DEI MARMI, Italy – When Prada Group acquired the historic Caffè Principe right here in November 2022, locals’ first thought was {that a} new Marchesi 1824 patisserie was coming to city.

However because the landmark location is to reopen after a six-month renovation course of on Sunday, guests received’t discover the signature eau de nil paint that defines the Marchesi 1824 cafès in Milan, nor its elegant banner. The style firm determined to honor the legacy of the hotspot, holding its authentic title in addition to restoring its distinctive navy colour that now covers a part of the inside and all product packaging.

The result’s a singular case within the group’s hospitality tasks, because it blends the venue’s authentic identification with the Marchesi 1824 and Prada ones. To make sure, the culinary providing is similar as all of the Marchesi 1824 cafès – picture-perfect pastries, containers of candies and tiny salty appetizers included – whereas the brand new interiors nod to archives of the Prada model. A womenswear Prada retailer is adjoining to the cafè and a menswear unit is a stone’s throw away.

Positioned strategically at one nook of the central Piazza Garibaldi sq., Caffè Principe has all the time represented a key spot within the social lifetime of the Italian luxurious resort vacation spot. Opened on the finish of the ‘30s by the Florentine household Galli and altering house owners all through the years, its recognition boomed within the ‘50s and ‘60s, when it grew to become a daily assembly level with dwell music for each Italians and vacationers.

Monetary phrases of the acquisition weren’t disclosed, however the cafè formally grew to become a Marchesi 1824 property from June 1.

The placement has been revamped with the aim of respecting its identification and honoring its Dolce Vita heyday. The casual resort vibe of the brand new inside idea was developed with Florence-based architect Michele Bönan, who has labored on tasks together with Lodge Portrait and Lodge Continentale in Florence; Lodge J.Ok. Place in Rome and Capri; Lodge Marquise in Paris; the Casa Tua eating places in Aspen and Miami, and a number of other Cipriani eating places internationally, to call a number of.

“I’ve been coming to Forte dei Marmi since I used to be born,” stated Bönan throughout a preview, including he has a household home right here.

The architect recalled that when Prada Group chairman and government director Patrizio Bertelli stopped by his studio and the four-hour-long chat the 2 had earlier than they visited Caffè Principe. “We obtained right here, a cafè I do know very properly however that I’ve all the time seen in an odd means as a result of it was lived extra in its outside half reasonably than inside. So we thought, ‘Why don’t we open the indoor with outside?’” stated Bönan. 

The aim was to create a seamless continuation between the 2 areas. Inside, white paneling on the partitions and wooden flooring body an area punctuated by palms, wicker armchairs, graphic carpets in daring inexperienced and tangerine colours and design parts supposed to evoke furnishings of the ‘50s, as seen in lamps and chairs. 

“Via historic pictures we tried to get well the appear and feel of an period we wished to think about, however by no means in a nostalgic means,” stated the architect. “Plus we primarily based the interiors on some parts we discovered right here,” he added, pointing for instance to the rediscovery of the unique look of the balustrade above the primary corridor.

Different parts have been replicated from the ‘60s or from Bertelli’s personal design items, reminiscent of a sequence of armchairs. “Many issues are new however they seem like they’ve all the time been right here. That’s the true magnificence: when you possibly can’t see the intervention,” stated Bönan. 

To offer “a glimpse of Prada’s presence in a smooth and stylish means,” the architect requested the corporate to entry its textile archives, too, deciding on a green-and-white sample to make use of on the venue’s curtains, bar counter and wood room dividers.

Additional dotting the area, which may accommodate round 170 folks between indoors and outside, are classic furnishings and colourful Ginori vases. “However a key a part of the architectural venture is the service. Service is structure, as a result of an insufficient one diminishes the great thing about anyplace,” famous Bönan.

Mixing former members and 20 new hires, the employees at present consists of about 24 folks, however the firm goals so as to add a handful extra workers within the coming months. All of them have been in Milan for coaching classes on each product and repair, together with the three new pastry cooks who had a six-month-training within the metropolis below the steerage of Diego Crosara, Marchesi 1824’s pastry creator director.

As for his or her uniforms, these have been designed by Miuccia Prada and embody a crisp white shirt with the cafè’s italics emblem embroidered on the entrance, navy denims and white sneakers for males or espadrilles for ladies. Bartenders put on a white bowling shirt with navy piping. 

Sporting a complete black look throughout a preview, Caffè Principe’s director Valentino Casamenti underscored the challenges in hiring new personnel generally and “the double problem for us as we’re reopening with the excessive season already in full pressure.”

As for Casamenti, he hails from the world of luxurious lodges, such because the native Grand Lodge Imperiale. 

“Clearly I had skilled the meals and beverage a part of the enterprise, however from a lodge standpoint. I had a maître or a restaurant supervisor as a part of my crew, however I hadn’t touched this facet firsthand,” stated Casamenti. “However to be trustworthy, the idea of hospitality has modified over time, now it’s broader. It takes place all over the place: in a lodge, a bar, a pastry store or a luxurious boutique… So this expertise would be the similar when it comes to reception and empathy, the one distinction is that it requires a selected information of a special product.”

Particularly, the salty menu will supply a collection of Marchesi 1824’s carte, specializing in summer season go-to decisions like small sandwiches and Caprese salads. Different staples of the delicacies, such because the very Milanese “riso al salto,” are anticipated to be built-in sooner or later, when a fully-equipped kitchen will probably be added to the cafè. 

Within the meantime, the one new entry within the menu is the Focaccia di Recco scorching focaccia with cheese, launched upon the want of Bertelli’s and imported immediately from the namesake city in Italy’s Liguria area, stated Casamenti. 

Marchesi 1824’s forte, the candy providing, is aligned with all of the model’s cafès. “The philosophy is to have a quintessentially Italian product and take it in all elements of the world,” confirmed Crosara, who joined the agency in 2018.

Prada Group purchased a majority stake in Pasticceria Marchesi in 2014 and added two cafés – one on By way of Monte Napoleone and one in Galleria Vittorio Emanuele II – to the unique location in Milan’s through Santa Maria alla Porta. A fourth location opened in London’s Mount Avenue in 2019.

“The concept is to supply a reinterpretation of traditional patisserie,” continued Crosara, who pointed to solely three variations within the menu. These embody the addition of a fried donut; the reintroduction of the “Torta di Riso” cake, an historic Marchesi 1824 recipe supplied up to now within the pastry’s seminal location and now obtainable solely at Caffè Principe, and a wider collection of ice cream flavors in comparison with the 4 to 6 obtainable in Milan.

Requested concerning the signature panettone, the jewel within the crown of the patisserie, Casamenti cracked fun and ensured that “we’re making all preparations to deliver that one right here, too.” 

Caffè Principe will probably be open every single day from 7.30 a.m. to 1 a.m., serving from breakfast and lunch to aperitifs and after-dinner drinks. To this finish, the cocktail providing has been expanded so as to add the Principe Cocktail, “which was created a number of years in the past for a Prada after-show occasion and has been accredited by Mrs. Prada.” A free tackle the French 75 recipe, the blue-hued cocktail blends Grey Goose vodka with Butterfly Pea tea, lemon juice, sugar and is topped with Blanc de Blanc Champagne and violet aroma.

The corporate’s future goal is to maintain Caffè Principe open all-year-long, unveil its rooftop terrace that has already been revamped, and implement catering tasks, in a nod to the frequent in-store occasions hosted by the luxurious shops within the space, together with these in Prada Group’s portfolio, just like the Miu Miu and Automotive Shoe models.