Lasagna with out ricotta is a scrumptious and creamy dish! This recipe makes use of mozzarella and Parmesan cheese to create a wealthy and flavorful lasagna that’s positive to please everybody on the desk. Nice for household dinners, vacation gatherings, potlucks, and extra!
This lasagna with out ricotta cheese recipe is creamy, creamy, and flavorful! It’s made with mozzarella and Parmesan cheese, making it extra family-friendly. This basic Italian dish is nice for household dinners, potlucks, holidays, and extra. Each youngsters and adults like it. The layers of lasagna noodles, meat sauce, and cheese make it so comforting and comfortable!
![Lasagna without ricotta.](https://www.100daysofrealfood.com/wp-content/uploads/2023/09/IMG_5959c-800x1067.jpg)
Why You’ll Love This Recipe
- This lasagna recipe with out ricotta cheese is fast and simple to make.
- Just one hour is required.
- The lasagna is melty, bubbly, and creamy.
- The lasagna may be assembled forward of time and baked later, making it an excellent possibility for busy weeknights.
- Be at liberty to customise the recipe to your liking. Add in different varieties of meat, veggies, or cheeses.
- The lasagna is creamy, tacky, and engaging.
- Each youngsters and adults love this recipe!
- This lasagna recipe is made with out ricotta cheese and with out cottage cheese.
- Nice for a lot of completely different events! Make this for potlucks, holidays, household dinners, and extra.
- It reheats and freezes properly.
- We love utilizing brown rice lasagna sheets for this recipe. That makes it gluten-free, too!
- Take a look at this Traditional Lasagna for a model with ricotta cheese!
Elements & Substitutes
Scroll right down to the recipe card for the total lasagna with out ricotta recipe.
Use floor beef, floor turkey, or floor sausage. Cook dinner till crumby and browned.
Finely chop the onion.
Freshly minced garlic provides a scrumptious garlicky taste.
Marinara sauce provides the scrumptious Italian taste. We suggest utilizing sugar-free marinara sauce.
Basil and oregano add much more taste.
Add in salt and pepper to style.
For the cheese layer, use mozzarella cheese and Parmesan cheese. These are our two favorites for lasagna! As well as, youngsters love these two basic cheeses.
We love utilizing brown rice lasagna noodles for this recipe. Jovial is our favourite model.
Lastly, high the baked lasagna with recent basil and oregano for freshness and taste!
![Ingredients for lasagna without ricotta.](https://www.100daysofrealfood.com/wp-content/uploads/2023/09/IMG_5902c-800x1067.jpg)
Style & Texture
This lasagna recipe with out ricotta cheese is tremendous creamy and tacky!
The noodles develop into tender however not mushy.
The meat sauce is hearty, savory, and so flavorful.
Total, this selfmade recipe is tacky, creamy, and scrumptious!
Methods to Make
Step 1
First, add the bottom beef to a big skillet. Cook dinner till brown and crumbly.
![Browned meat in pan.](https://www.100daysofrealfood.com/wp-content/uploads/2023/09/IMG_5905c-800x1067.jpg)
Step 2
Drain all however one tablespoon of the grease within the pan.
Step 3
Add the chopped onion and garlic to the skillet. Sauté till they develop into tender and translucent.
![Beef and onion in pan.](https://www.100daysofrealfood.com/wp-content/uploads/2023/09/IMG_5915c-800x1067.jpg)
Step 4
Stir within the marinara sauce, dried basil, dried oregano, salt, and pepper.
![Beef sauce in pan.](https://www.100daysofrealfood.com/wp-content/uploads/2023/09/IMG_5922c-800x1067.jpg)
Step 5
Simmer the sauce for about quarter-hour. Then, take away it from warmth and put aside.
![Meat pasta sauce.](https://www.100daysofrealfood.com/wp-content/uploads/2023/09/IMG_5927c-800x1067.jpg)
Step 6
Preheat your oven to 375°F (190°C).
Step 7
In a 9-inch by 13-inch baking dish, unfold a skinny layer of the meat sauce on the underside.
![Savory pasta sauce in pan.](https://www.100daysofrealfood.com/wp-content/uploads/2023/09/IMG_5931c-800x1067.jpg)
Step 8
Place three cooked lasagna noodles on high of the sauce.
![Lasagna noodles in pan.](https://www.100daysofrealfood.com/wp-content/uploads/2023/09/IMG_5936c-800x1067.jpg)
Step 9
Add one other layer of meat sauce, adopted by a layer of mozzarella and Parmesan cheese.
![Pasta layer bake.](https://www.100daysofrealfood.com/wp-content/uploads/2023/09/IMG_5938c-800x1067.jpg)
![Noodles, sauce, and cheese.](https://www.100daysofrealfood.com/wp-content/uploads/2023/09/IMG_5944c-800x1067.jpg)
Step 10
Repeat the layering course of till you’ve got reached the highest of the pan. Finish with a layer of cheese on high.
Step 11
Cowl the baking dish with tin foil.
Step 12
Bake for 25 to half-hour. Take away the foil and bake for an extra 10 to fifteen minutes.
Step 13
Enable the lasagna to chill for a couple of minutes earlier than serving.
![Baked lasagna without ricotta.](https://www.100daysofrealfood.com/wp-content/uploads/2023/09/IMG_5949c-800x1066.jpg)
Step 14
Garnish with recent basil or parsley, if desired.
Step 15
Lastly, serve your straightforward lasagna with out ricotta cheese and luxuriate in!
Skilled Suggestions for Success
Listed here are some knowledgeable ideas for making the very best lasagna with out ricotta.
Use high-quality recent substances.
Don’t skimp on the seasonings. They add a lot taste.
Lasagna is all about layers!
Prime with tin foil whereas baking. This ensures that the cheese doesn’t burn.
Enable the lasagna to relaxation for a couple of minutes earlier than serving. This permits the layers to set.
![Slice of lasagna bake.](https://www.100daysofrealfood.com/wp-content/uploads/2023/09/IMG_5954c-800x1067.jpg)
Taste Variations & Add-Ins
There are a number of methods to modify up the flavors of this lasagna recipe with out ricotta cheese.
Add floor pork, sausage, or greens to the sauce.
Select several types of cheeses, comparable to cheddar, provolone, or Monterey Jack.
Add a layer of spinach or mushrooms to the lasagna for added vitamins.
Prime the lasagna with a sprinkling of herbs, comparable to basil or oregano.
Methods to Serve & Retailer
Listed here are some ideas for serving and storing lasagna.
Enable the freshly baked lasagna to relaxation for a couple of minutes earlier than serving.
Serve with a facet salad or roasted veggies.
Retailer leftovers within the fridge for as much as 4 days.
If wanted, freeze for as much as 2 months. Thaw in a single day earlier than consuming.
Continuously Requested Questions (FAQs)
Sure, you should utilize ricotta cheese on this recipe. Nonetheless, the lasagna can have a barely completely different texture and taste.
You should use a wide range of cheeses as an alternative choice to cottage cheese, comparable to ricotta, cream cheese, or mascarpone.
Sure, you can also make this recipe forward of time and bake it later. Assemble the lasagna as much as the purpose of baking, then cowl it and refrigerate for as much as 24 hours. When you find yourself able to bake, take away the lasagna from the fridge and let it sit at room temperature for half-hour earlier than baking.
As an alternative of ricotta cheese, use cottage cheese, cream cheese, shredded cheese, or mascarpone.
Ricotta cheese is a whey cheese, which implies it’s comprised of the liquid leftover from making different cheeses. The phrase “ricotta” is Italian for “recooked,” and it refers back to the technique of heating the whey to a excessive temperature to coagulate the proteins. Ricotta may be comprised of the whey of any milk, however it’s mostly comprised of cow’s milk.
Bake the lasagna uncovered then coated. This permits the lasagna to cook dinner by means of with out being burned on high.
![Bite of pasta without ricotta.](https://www.100daysofrealfood.com/wp-content/uploads/2023/09/IMG_5973c1-800x1066.jpg)
Tools Wanted
Lasagna Pan: This basic lasagna pan is deep sufficient and an excellent measurement.
You Could Additionally Take pleasure in
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Take pleasure in this wholesome lasagna with out ricotta cheese!