For those who love coconut, this recipe is for you! This coconut smoothie tastes like a milkshake. It has the creamy, nutty taste of coconut with a creamy texture. Whether or not you might be in search of a scrumptious breakfast smoothie or a enjoyable deal with—I extremely advocate making an attempt out this recipe.
Extra Smoothie Recipes: Banana Smoothie, Espresso Smoothie, Date Shake, Orange Julius, Dragon Fruit Smoothie, Matcha Smoothie, Blueberry Smoothie.
Components in a Coconut Smoothie
- Coconut Milk – Or no matter milk you will have readily available.
- Frozen Yogurt – You too can use coconut frozen yogurt as a vegan possibility.
- Frozen Banana – Provides vitamins and creates the proper smoothie texture.
- Coconut Extract – For max coconut taste.
- Toasted Coconut Flakes – The final word garnish for this smoothie—don’t skip.
- Whipped Cream – An non-obligatory garnish.
- Maraschino Cherry – For garnish.
My favourite blender is my Vitamix blender. My favourite (extra inexpensive) possibility is that this Ninja blender.
Instructions
In a blender, add the coconut milk, frozen yogurt, frozen banana and coconut extract. Mix till fully easy.
To garnish, add the non-obligatory topping of some whipped cream, add your toasted coconut flakes and a cherry. Serve in a tall glass with a straw and revel in!
Learn how to Toast Coconut Flakes
When you have by no means toasted coconut earlier than, you might be in for a deal with! Merely add some coconut flakes to a pan at medium warmth and watch the sides flip brown and toast. It smells SO good and makes the proper topping to your smoothie.
Ideas for Making
- For those who don’t have coconut extract readily available, you possibly can omit it. Add some coconut flakes to your smoothie for additional coconut taste and a bit texture too!
- For those who don’t wish to use frozen yogurt in your smoothie, you possibly can substitute it with Greek yogurt for added protein. I actually love Greek yogurt in nearly each smoothie recipe!
- For those who don’t have milkshake glasses, they’re an excellent possibility so as to add to your glassware assortment. Excellent for serving milkshakes, home made floats and smoothies.
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Directions
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In a blender, add the coconut milk, frozen yogurt, frozen banana and coconut extract. Mix till fully easy.
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To garnish, add the non-obligatory topping of some whipped cream, add your toasted coconut flakes and a cherry. Serve in a tall glass with a straw and revel in!
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Toasted Coconut Directions: When you have by no means toasted coconut earlier than, you might be in for a deal with! Merely add some coconut flakes to a pan at medium warmth and watch the sides flip brown and toast. It smells SO good and makes the proper topping to your smoothie.
Notes
- For those who don’t have coconut extract readily available, you possibly can omit it. Add some coconut flakes to your smoothie for additional coconut taste and a bit texture too!
- For those who don’t wish to use frozen yogurt in your smoothie, you possibly can substitute it with Greek yogurt for added protein. I actually love Greek yogurt in nearly each smoothie recipe!
- For those who don’t have milkshake glasses, they’re an excellent possibility so as to add to your glassware assortment. Excellent for serving milkshakes, home made floats and smoothies.
