The BEST Hen Enchilada Recipe

The BEST Hen enchilada recipe! These simple rooster enchiladas are made with shredded rooster, cheese and my selfmade enchilada sauce.

Hen Enchiladas

Once I exit for Mexican meals, I all the time order the rooster enchiladas as a result of it’s my favourite!! This enchilada recipe has been certainly one of my hottest recipes since I first posted it, which I’m not stunned! My simple selfmade enchilada sauce actually makes it excellent, so don’t skip that step! These are so good, I can’t get them organized out now, as a result of I’m all the time dissatisfied. Serve enchiladas with Cilantro Lime Rice and Refried Beans.

Elements

Enchilada Sauce:

• Garlic and onion, minced
• Chipotle chilis in adobo sauce, to style
• Tomato sauce
• Chipotle chili powder, floor cumin, kosher salt, and recent pepper, to style
• Diminished-sodium rooster broth

Hen Filling:

• Cooked, shredded rooster breast (from a store-bought rotisserie rooster or slow-cooked shredded rooster). Hen thighs additionally work
• Garlic and onion, minced
• Cilantro
• Kosher salt, cumin, dried oregano, and chipotle chili powder, to style
• Hen broth and tomato sauce

Enchiladas:

• Entire wheat flour or gluten-free tortillas
• Shredded part-skim Mexican cheese mix, cheddar cheese or monterey jack cheese

Toppings:

• Chopped scallions or cilantro plus non-compulsory toppings similar to bitter cream, avocado, Greek yogurt, jalapenos, and many others.

How To Make Hen Enchiladas

1. Preheat oven to 400°F.
2. Make the enchilada sauce: In a pot, sauté minced garlic in oil. Add chipotle chiles, chili powder, cumin, rooster broth, tomato sauce, salt, and pepper. Simmer for 5-10 minutes and put aside.
3. Make the rooster filling: In a skillet, sauté minced onion and garlic. Add shredded rooster, cilantro, cumin, oregano, chili powder, tomato sauce, and rooster broth. Cook dinner for 4-5 minutes and put aside.
4. Assemble: Spray a 13×9-inch baking dish with oil. Put 1/3 cup of rooster combination onto every tortilla, roll them up, and place seam-side down within the dish.
5. Bake: Pour enchilada sauce on high, sprinkle shredded cheese, and bake coated for 20-25 minutes.
6. Garnish with chopped scallions or cilantro and add non-compulsory toppings. Serve scorching and revel in!

What’s an Enchilada?

An enchilada is a standard Mexican dish that sometimes consists of a tortilla stuffed with something from meat, cheese, beans, greens, and spices, after which rolled up and coated with a enchilada sauce. Enchiladas are served scorching and could be topped with further cheese, bitter cream, avocado and different toppings.

What ought to I put in my enchiladas?

Enchiladas could be stuffed with something you’ll be able to consider! On this Hen Enchilada recipe, I used shredded rooster breast, however right here’s a number of extra concepts.

The way to prepare dinner shredded rooster for enchiladas:

To make shredded rooster within the gradual cooker use boneless, skinless rooster breasts (or thighs) and high with sufficient water or broth to cowl. Cook dinner on low 4 to six hours, then drain and shred. You can even use leftover rooster breast from a rotisserie rooster which is a lot faster in case you don’t have time.

What to serve with enchiladas:

This rooster enchilada recipe has been certainly one of my go-to recipes for years and are all the time a success once we serve them to family and friends. In case you’re debating on in case you ought to make them, I vote sure, and let me know what you suppose!

Extra Enchilada Recipes

Picture credit score Sarah of Broma Bakery