This scallion cream cheese is the proper method to prime bagels, crackers, toast and extra. Infused with recent, vibrant inexperienced onions, it’s a deliciously savory addition to your breakfast or lunch!
Unfold scallion cream cheese onto your favourite wraps, add it to a salad, or scoop slightly into your favourite soup. It makes a wonderful appetizer, too – simply prime our favourite selfmade crostini.
Cream cheese is such a beautiful addition to your breakfast, lunch or dinner, and it’s filled with protein!
We’ve discovered a couple of methods to boost your primary cream cheese toppings, and we’ve created an array of cream cheese flavors you’re going to like. Try this savory garlic and herb cream cheese, or this pleasant strawberry cream cheese for one thing on the sweeter facet!
They’re excellent for entertaining, however straightforward sufficient to whip up any morning of the week. Your loved ones will thanks!
Scallion Cream Cheese
Scallion cream cheese is zesty, vibrant and daring. I do know you’re going to adore it!
Elements and Substititions
- Cream Cheese – Full fats is all the time the perfect taste, however you should use your favourite kind of cream cheese. Be taught tips on how to soften cream cheese right here!
- Scallions – Additionally referred to as inexperienced onions, these are lengthy, slender alliums which are out there within the produce part of your grocery retailer. A little bit milder than a conventional onion, in addition they have the prettiest inexperienced shade! You possibly can sub with chives, should you don’t have any scallions readily available.
Variations
- Not a fan of cream cheese? Strive with ricotta as an alternative – take a look at our whipped ricotta.
- Sub with one other recent inexperienced herb, like rosemary, thyme, or basil. Try our garlic and herb cream cheese for extra inspiration!
- Add 1/4 teaspoon of seasonings like garlic powder or onion powder.
- Add cracks of sea salt and pepper for an added layer of texture and taste!
Methods to Make
- In a mixer, blender or meals processor, whip cream cheese till clean.
- Chop scallions.
- Add chopped scallions, and whip for an additional minute till full.
Suggestions
- Scallions – Substitute with dried inexperienced onions should you want.
- Combine By Hand – For those who don’t have entry to a mixer or meals processor, use a bathtub of whipped cream cheese. As a result of it’s softer and has extra air already, will probably be considerably simpler to combine.
Serving Solutions
Methods to Retailer
- Room Temperature – Go away this scallion cream cheese out for as much as two hours safely whereas serving.
- Refrigerate – Retailer in an hermetic container as much as per week.
- Freezer – This cream cheese might be frozen for as much as three months, but it surely gained’t be as creamy when it defrosts, so we don’t advocate it.
Interested in freezing your cream cheese recipes? Learn extra in Are you able to Freeze Cream Cheese to be taught all about what works and what doesn’t!
Extra Inspiration
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In a mixer, blender or meals processor, whip cream cheese till clean.
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Add scallions, and whip for an additional minute till full.
- Scallions – Substitute with dried inexperienced onions should you want.
- Combine By Hand – For those who don’t have entry to a mixer or meals processor, use a bathtub of whipped cream cheese. As a result of it’s softer and has extra air already, will probably be considerably simpler to combine.
Energy: 100kcal | Carbohydrates: 2g | Protein: 2g | Fats: 10g | Saturated Fats: 6g | Polyunsaturated Fats: 0.4g | Monounsaturated Fats: 3g | Ldl cholesterol: 29mg | Sodium: 90mg | Potassium: 46mg | Fiber: 0.1g | Sugar: 1g | Vitamin A: 412IU | Vitamin C: 1mg | Calcium: 30mg | Iron: 0.1mg
Estimated vitamin info is offered as a courtesy and isn’t assured.