Wendy’s Frosty Recipe – A Stunning Mess

I grew up loving a Wendy’s Frosty and I used to be so excited to attempt to recreate this recipe at residence. That is my copycat recipe for the Wendy’s Frosty. It tastes identical to I remembered, each in taste and texture! It’s made with simply three elements: chocolate milk, whipped topping and sweetened condensed milk. You’ll love this nostalgic recipe!

Extra tasty recipes: Orange Julius Recipe, Cherry Limeade, Pink Lemonade, Tropical Smoothie, Roy Rogers Drink, Traditional Shirley Temple.

Wendy’s Frosty Substances

• Chocolate Milk – I didn’t have any chocolate milk available, so I blended some chocolate syrup into the milk I had. This recipe works nice with dairy milk or almond.
• Whipped Topping – I all the time get the additional creamy variety. This makes the recipe mild and creamy, setting it aside from milkshakes.
• Sweetened Condensed Milk – This offers the frosty its distinctive texture in addition to wealthy sweetness.

How To Make a Wendy’s Frosty

An important a part of this recipe is getting the proper texture. Frosties are particular as a result of they aren’t as thick as a milkshake they usually have a really distinctive texture.

There are two methods to make this recipe, with or with out an ice cream maker. I recommend the ice cream maker technique you probably have one. I exploit this $50 Ice Cream Maker. It’s small and precisely what I wanted for this recipe.

Start by mixing the three elements collectively till easy in a blender.

Ice Cream Maker Technique: Pour your combination into your ice cream maker to most capability (mine needed to be made in two batches for the dimensions of my ice cream maker). Start working on the ice cream setting and your frosty would be the excellent texture in 20 to half-hour.

With out Ice Cream Maker Technique: For those who don’t have an ice cream maker, you’ll be able to nonetheless make this recipe. Merely freeze your frosty combination in a Tupperware container for 2 hours, taking it out to stir each half-hour.

My favourite technique to serve a frosty is with a straw AND a spoon.

Suggestions for Making

• Variations: You may make a Strawberry Frosty by substituting the chocolate milk for strawberry milk. You can too make a Peppermint Frosty by including 1/2 teaspoon Peppermint Extract to your combination.
• Strive including mini chocolate chips.
• To make a boozy frosty, add a shot of Kahlua and stir it into your frosty simply earlier than serving.
• Serve with cherries or different toppings if you happen to like!

Serving Recommendations

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